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Uncorked

Uncorked is Bill St. John's weekly wine column in the Chicago Tribune.


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09/07/2011

Facts, fiction on cooking with wine

Wine has long, rich history as a cooking liquid

"I always cook with wine," goes the joke. "Sometimes I even put some in the food." Using wine as a coo...

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09/01/2011

A tour of Veneto region's wines

Area produces one-fifth of Italy's DOC wine

Each year, the three regions of Sicily, Puglia and Veneto vie for first place as producer of the largest amount of Italian ...

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08/24/2011

Before you eat, enjoy an aperitif

Sipped before a meal, they prime the palate and stimulate appetite

Open up and say "Ah." In its literal meaning, that's an aperitif — something sipped before a meal (from...

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08/17/2011

Beyond white

Red wine is not just for the carnivorous; vegetarians have options

The oldest wine-and-food rule is, "White wine with white meat; red wine with red meat." But what if you eat neith...

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08/10/2011

The other sherry

Dry versions of Spanish wine tickle the palate

Sherry, baby. There was a time when "sherry" meant only one thing to us: sweet cream sherry, a wine as brown as ...

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08/03/2011

Experimentation at its finest

South Africa exploits topography and lack of rules

Along with Australia, New Zealand and the Americas, South Africa may be considered a New World wine country (as distinct fr...

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07/27/2011

Don't overlook these tasty wines

Not easily classified, but no less worthy

As my many wine tasting notes gather, I'll plot out an idea for a column based on a constellation of these or those (a ...

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07/20/2011

Good, inexpensive wines that are easy to find

We offer fairly priced wines that will become your go-to faves

The United States is now the world's leading consumer of wine. As a nation, though, we do not crown the per-capita-con...

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07/13/2011

Riesling shakes off sweet stigma

Dry and fruity, this fine wine is the choice of pros in the know

Riesling is the world's greatest white wine grape. There, I've said it. That this is not universally established, a...

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